High Purity Stevia Rebaudioside A
Stevia rebaudioside-Awith a concentration of 50% ~ 60% can be further refined into a 95% ~ 98% highpurity substance. The most potent outof 9 total ingredients in steviolglycoside, rebaudioside-Aat higher purities equates stronger sweetness and a closer aftertaste to thesugar cane. To be more specific,it is approximately 350 ~ 380 times strongerthan normal, and provides nearly the same taste as the sugar cane. This substance can effectively replace sugarfor the food, beverage, and pharmaceutical industries. Our high purity
Specificationsheet
Product name | Pure Rebaudioside-A 95%~98% |
Product Code | REB-A95%/97%/98% |
Shelf life | 2 years |
Physical and Organolepticstandards
Appearance | White powder | PH | 5 ~ 7 |
Sweetness: | 350~38 0 times | Melting point | |
Smell | Characteristic | Mesh | 80~ 100 |
Specific Optical Rotation | -30° ~ -38° | Specific Absorbance | ≤0.08 |
Specification
Purity | Rebaudioside-A 95% ~ 98% | |
CAS No | 585416-1 | |
Ash | < 0.1% | |
Moisture | < 4.0% | |
Heavy Metals | < 10 ppm | |
Lead | < 1.0 ppm | |
Cadmium | < 1.0 ppm | |
Arsenic | < 1.0 ppm | |
Mercury | < 1.0 ppm | |
Microbiology
Total Plate Count | < 1000 cfu/g |
Total yeast & molds count | < 50 cfu/g |
E. Coli | Negative |
Salmonella | Negative |
Storage Conditions andApplications
Keep in a dry place away from hot temperature and strong light |
Applications: utilized by the food, beverage, and pharmaceutical industries as a natural sweetener. |