Mango Pulp Processing Line

Mango Pulp Processing Line
Mango Pulp Processing Line
Mango Pulp Processing Line
Mango Pulp Processing Line
Mango Pulp Processing Line

The mango pulp processing line creates natural mango pulp from fresh mangos. The concentrated pulp retains a brix of 28 to 30% and is packed into 220L asetic bags or A10 tin cans.

Flowchart

1. Fresh mango
2. receiving
3. Washing and sort
4. De-stoner
5. Pre-heating
6. Pulper and finisher
7. 2 effect Evaporator
8. Tubular sterilizer
9. Aseptic filler

Equipment List
Model Equipment name QTY
JD-EV Fresh mango receiving tank/Elevator 1
JD-WS Washing machine 1
JD-SR Sorting machine 1
JD-CR De-stoner 1
JD-ST Storage tank 1
JD-SCP Pump 1
JD-PH Pre-heater 1
JD-PP Pulping machine 1
JD-ST Storage tank 1
JD-VEORTOR Vacuum evaporator 1
JD-TS Tube-in-Tube sterilizer 1
JD-ASPTCF Aseptic filler 1
Capacity
Model Input Fresh mango per day 24 hours Final Brix
1 60t/day 28-30%
2 90-120t/day
3 240t/day
4 360t/day
5 500t/day
6 600t/day
7 800t/day
8 1000t/day

As a China-based mango pulp processing line manufacturer and supplier, we also provide beer brewing equipment for beer bar, milk powder production line, cashew processing equipment, pasteurization milk/yoghurt production line, and more.

Related Names
Mango Pulp Production Line | Flavoring Mango Jam Making Equipment | Mango Chutney Production Plant | Dessert Mango Pulp Manufacturing Process

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