Multifunction Pastry/Cookie Extruder
Multifunction Pastry/Cookie Extruder
The multifunction pastry or cookie extruder can produce various pastries and cookies with special patterns through dough extrusion. It adopts vacuum suction system, which ensures the integrity of the dough, thus yielding products with accurate weight. The formed pastries and cookies have clear decorative patterns and attractive appearance. After baking, they are delicious and tempting. There are various molds for customers to choose. In addition, our product has a simple structure and is easy to operate.
Our company provides QH multifunction pastry or cookie extruder and QHS400 two-color cookie extruder. The QH product adopts gap extrusion for forming and wire cutting for dividing the food. It has four different types, which are
Main Technical Parameters
Model | ||||
Function | Gap Extrusion, Wire Cutting | |||
Production Capacity (kg/h) | 100-185 | 200-285 | 400-485 | 500-585 |
Max. Torsion Angle | 400° | |||
Power (kw) | 0.75 | 2.2 | 3.5 | 7.5 |
Overall Dimensions (mm) | 1460×960×1240 | 1560×1160×1240 | 1660×1360×1240 | 1760×1560×1240 |
Weight (kg) | 560 | 750 | 950 | 1200 |
Products made by this machine are shown below.
QHS400 Two-color Cookie Extruder
Main Technical Parameters
Output | |
Extrusion Speed | 0-70t/min |
Size of the Baking Tray | 600× |
Power | 2.35kw |
Overall Dimensions | 2500×900× |
Weight |
Pictures of the products made by the QHS400 machine are as follows.
