Here is a fully automatic stuffed pastry encrusting machine manufactured by Jiatong for production of a wide range of stuffed pastries. With a high degree of automation, the pastry machine enables the whole production line to be managed by a single operator.

Advantages
1. It can produce 40 to 60 moon cakes with a weight of 120g per minute, thus giving a high output capacity.
2. The single operator function saves the client a great deal in labor costs.
3. Independently controlled by a motor, a conveyor is used in this encrusting machine to make materials loose and create delicious baked goods.
4. An automatic aligning machine is utilized to receive all discharged pastries and place them on trays. It is controlled by a servo motor to achieve high precision and stable performance.
5. In addition, this food machinery prevents human beings from coming into contact with food, thus ensuring food hygiene.

Configurations
The stuffedpastry production line is comprised of encrusting machine, pastry forming machine and belt conveyor for placing pastries on trays.

Encrusting Machine

1. Fully Automatic Encrusting Machine
The compact and light encrusting machine is controlled by computer. It is designed for exceptional versatility. Pastry weight, thickness ratio between wrapper and stuffing and production speed can be adjusted at will in specified range. The machine can be used to encrust pastries with double stuffing such as walnut cakes, mooncakes, pineapple cakes and other stuffed pastries.

2. Automatic Stuffed Pastry Forming Machine
The forming machine comes with a human machine interface through which the machine is quite easy to operate. It is able to memorize hundreds of pastry types. Extremely durable design and easy operation enable it to serve for a long time.

Used for forming stuffed pastries, the machine is equipped with special dies to make the unformed pastries into all kinds of shapes by means of up and down pressing. Thanks to use of Delta control components, the machine operates reliably and is easy to adjust. Unique pastry rounding and adjusting mechanism makes the whole equipment more simple and elegant.